Cornbread And Sausage Stuffing

Martha Stewart
9Ingredients
330Calories
100Minutes

Ingredients

  • 1 pound sausage casings (fresh pork, removed, crumbled, plus giblets, diced; optional)
  • 1 onion (large, about 2 cups, finely chopped)
  • 3 celery (finely chopped, 1 1/2 cups)
  • coarse salt
  • ground pepper
  • 2 pounds cornbread (prepared, cut into 3/4-inch cubes, 12 cups)
  • 3 tablespoons chopped fresh sage (finely)
  • 3 large eggs (lightly beaten)
  • 2 cups reduced sodium chicken broth
Read Directions

NutritionView more

330Calories
Sodium39%DV930mg
Fat17%DV11g
Protein18%DV9g
Carbs15%DV46g
Fiber12%DV3g

PER SERVING *

Calories330Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat3g15%
Trans Fat
Cholesterol120mg40%
Sodium930mg39%
Potassium260mg7%
Protein9g18%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate46g15%
Dietary Fiber3g12%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User