Corn Souffle

Name: Corn Souffle
Total time: 1 h
Yield: 4
Ingredients: 1 can whole kernel corn, drained; 1 can cream style corn; 1 package Jiffy Corn Muffin Mix; 1 cup sour cream; 2 eggs beaten; 1 stick butter

CORETHAJOHNSON(2)

Vhonda O'Kane: "wonderful!! easy to make and everyone loved it." Read More

6Ingredients

60Minutes

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Ingredients

US|METRIC

4 SERVINGS

1 can whole kernel corn, drained

1 can cream style corn

1 pkg. Jiffy Corn Muffin Mix

1 cup sour cream

2 eggs (beaten)

1 stick butter

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Directions

mix eggs butter and sour cream together
add both cans of corn
add jiffy corn muffin mix
pour into 9x9 greased pan and bake at 350 degrees for 55 minutes

Recipe Tags

Side Dishes
Easy
Souffle
Baking

Reviews(2)

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Vhonda O'Kane a year ago

wonderful!! easy to make and everyone loved it.

deborah p. 4 years ago

loved it! Soooo easy to make and taste awesome.

Corn Souffle

Ingredients

Directions

Recipe Tags

Reviews(2)

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