Corn Soufflé

The Girl Who Ate Everything
Reviews(4)
Rick M.: "delicious. always asked to bring it. very easy to…" Read More
Corn Soufflé
5
270
60

Ingredients

  • 15 ounces corn niblets (with liquid)
  • 15 ounces cream style corn (with liquid)
  • 8 1/2 ounces Jiffy Corn Muffin Mix (unprepared)
  • 1 cup sour cream
  • 1/2 cup melted butter
Read Directions

NutritionView more

270Calories
Sodium40%DV950mg
Fat28%DV18g
Protein27%DV14g
Carbs6%DV17g
Fiber2%DV<1g

PER SERVING *

Calories270Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat11g55%
Trans Fat
Cholesterol55mg18%
Sodium950mg40%
Potassium240mg7%
Protein14g27%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber<1g2%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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