Corn Pudding Recipe | Yummly

Corn Pudding

PORK
10Ingredients
100Minutes
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Corn Pudding

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Description

A simple side vegetable dish. Serve with Pork-Stuffed Peppers or Stuffed Pork Chops.

Ingredients

US|METRIC
8 SERVINGS
  • 32 oz. corn (drained)
  • 6 eggs (beaten)
  • 1 small onion (chopped)
  • 1 bunch parsley (minced)
  • 1 cup milk
  • 1/2 lb. swiss cheese (grated)
  • 1 red bell pepper (medium, diced)
  • 1 green bell pepper (medium, diced)
  • salt
  • black pepper
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    Directions

    1. Combine all ingredients and mix well; pour into greased 2 1/2-quart casserole and bake in 350 degree F. oven for 1 1/2 hours, or until knife inserted comes out clean.
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