Corn Muffins

PORK
4Ingredients
30Minutes
Calories

Description

These muffins are for standard muffin pans. If you use the smaller mini muffin pans, be sure to adjust the baking time.

Ingredients

US|METRIC
  • 8 1/2 ounces cornbread mix
  • 1/4 cup cheddar cheese (shredded)
  • 1/4 cup corn (with peppers, canned, drained)
  • 1 tablespoon green chiles (canned, chopped, optional)
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    Directions

    1. Prepare corn muffins according to package directions. Stir in the cheese, corn and chilies, if desired. Bake in muffin tin or baking pan as directed.
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