12Ingredients
710Calories
30Minutes

Ingredients

  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 pinch salt
  • 1/4 cup sugar
  • 3/4 cup milk
  • 2 eggs (beaten)
  • 4 tablespoons butter (melted)
  • 1 cup corn (kernals, thawed if frozen)
  • 2 quarts vegetable (canola, or peanut oil)
  • powdered sugar (optional)
  • scallions (sliced, optional)
Read Directions

NutritionView more

710Calories
Sodium33%DV780mg
Fat32%DV21g
Protein45%DV23g
Carbs39%DV116g
Fiber72%DV18g

PER SERVING *

Calories710Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat9g45%
Trans Fat
Cholesterol140mg47%
Sodium780mg33%
Potassium1110mg32%
Protein23g45%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate116g39%
Dietary Fiber18g72%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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