Corn Casserole Recipe | Yummly
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Monica Heidecke: "I have served this recipe at several gatherings I…" Read More
4Ingredients
55Minutes
340Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 can corn (not drained)
  • 1 can cream style corn
  • 1 box bread mix (Jiffy corn)
  • 1 stick melted butter
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    NutritionView More

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    340Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories340Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol60mg20%
    Sodium470mg20%
    Potassium350mg10%
    Protein5g10%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A15%
    Vitamin C15%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Monica Heidecke a month ago
    I have served this recipe at several gatherings I have tweaked it just a bit. I only use a half a stick of butter and I add a seeded, deveined and chopped jalapeño
    Kelly S. 6 months ago
    it turned out great!!
    Michelle Tarver a year ago
    Another family fav. Setved with chili and famiky was excited to have left overs.

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