Coriander Dressing

MONICASALCEDO30337
9Ingredients
10Minutes
750Calories

Description

For salads , baguetes, sandwiches etc.

Ingredients

US|METRIC
  • 4 eggs (yolk)
  • 1/4 apple cider vinegar
  • salt
  • 3/4 cup olive oil
  • 2/3 cup coconut oil (warm or other healthy oil, macadamia works well)
  • 1/2 cup coriander leaves
  • 2 garlic
  • 1 lemon juice
  • 1 serrano (chile, optional)
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    Directions

    1. Put egg yolks into blender or bowl and whisk/blend until smooth
    2. Add vinegar, garlic gloves, lemon juice, serrano chile (if used) and spices and blend until mixed
    3. SLOWLY add oil while blending or whisking at low speed, starting with olive oil. Start with a drop at a time until it starts to emulsify and then keep adding slowly until all oil is incorporated.
    4. Add the 1/2 cup of coriander
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    NutritionView More

    750Calories
    Sodium11% DV270mg
    Fat126% DV82g
    Protein14% DV7g
    Carbs1% DV4g
    Fiber3% DV<1g
    Calories750Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol210mg70%
    Sodium270mg11%
    Potassium135mg4%
    Protein7g14%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.