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Cordon Bleu Croquettes
LA COCINERA CON PRISADescription
The perfect appetizer for your family party is just 40 minutes away. These Cordon Bleu Croquettes are decadent, rich, cheesy, and hearty. Slice the balls into pieces as if they were sushi and dip in the soy sauce and lime juice mixture. Everyone will love these delicious snacks. Make sure to add these ingredients to your weekly shopping list so you can surprise your family with it this week. Enjoy!
Ingredients
Directions
- Mix the ground chicken with an egg, salt and pepper. Form rounds a little larger than the palm of your hand. Flatten them on the counter so that they are approximately ½ cm thick.
- In the middle of each round place a little ham and cheese and then form into a ball, enclosing the filling. Each ball will be about the size of a large egg.
- Beat the other egg in a bowl with a fork, add a little salt and dip each ball of ground chicken on all sides. Then coat each one with breadcrumbs.
- Fry the balls in a little oil on medium heat until the breadcrumbs are golden brown and the chicken is cooked.
- Slice the balls as if they were pieces of sushi and dip in the soy and lime sauce.
NutritionView More
| Calories870Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium970mg40% |
| Potassium1190mg34% |
| Protein50g98% |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars7g14% |
| Vitamin A20% |
| Vitamin C20% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.