8Ingredients
870Calories
40Minutes

The perfect appetizer for your family party is just 40 minutes away. These Cordon Bleu Croquettes are decadent, rich, cheesy, and hearty. Slice the balls into pieces as if they were sushi and dip in the soy sauce and lime juice mixture. Everyone will love these delicious snacks. Make sure to add these ingredients to your weekly shopping list so you can surprise your family with it this week. Enjoy!

Ingredients

  • 500 grams ground chicken
  • 150 grams turkey ham (diced)
  • 150 grams cheese (gouda, diced)
  • 150 grams bread crumbs
  • 2 eggs
  • 5 tablespoons oil
  • lime juice
  • sauce

Directions

  1. Mix the ground chicken with an egg, salt and pepper. Form rounds a little larger than the palm of your hand. Flatten them on the counter so that they are approximately ½ cm thick.
  2. In the middle of each round place a little ham and cheese and then form into a ball, enclosing the filling. Each ball will be about the size of a large egg.
  3. Beat the other egg in a bowl with a fork, add a little salt and dip each ball of ground chicken on all sides. Then coat each one with breadcrumbs.
  4. Fry the balls in a little oil on medium heat until the breadcrumbs are golden brown and the chicken is cooked.
  5. Slice the balls as if they were pieces of sushi and dip in the soy and lime sauce.
Discover more recipes from La Cocinera Con Prisa

NutritionView more

870Calories
Sodium40%DV970mg
Fat91%DV59g
Protein98%DV50g
Carbs12%DV35g
Fiber8%DV2g

PER SERVING *

Calories870Calories from Fat530
% DAILY VALUE*
Total Fat59g91%
Saturated Fat18g90%
Trans Fat
Cholesterol340mg113%
Sodium970mg40%
Potassium1190mg34%
Protein50g98%
Calories from Fat530
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Cindy W. 31 May 2015
These little Croquettes are great appetizers or make a nice light meal/snack. Love the flavor of them individually, but they're even better using the dipping sauce. A nice and savory recipe that is great if you don't want to go full out Cordon Bleu!