Copycat Strawberry Cupcakes from Sprinkles

Mommy in Sports
16Ingredients
1310Calories
35Minutes

Ingredients

  • cupcake (BATTER)
  • 2/3 cup strawberries (fresh, pureed, don't use frozen, fresh tastes a lot better!)
  • 1 1/2 cups all purpose flour (sifted)
  • 1 teaspoon baking powder
  • 1/4 teaspoon sea salt
  • 1/4 cup milk (room temperature)
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter (room temperature)
  • 1 cup sugar
  • 1 large egg (room temperature)
  • 2 large egg whites (room temperature)
  • frosting (SPRINKLES STRAWBERRY)
  • 1/2 cup strawberries
  • 1 stick salted butter (& 1 stick unsalted butter)
  • 3 1/2 cups powdered sugar (sifted)
  • 1/2 teaspoon pure vanilla extract
Read Directions

NutritionView more

1310Calories
Sodium24%DV570mg
Fat75%DV49g
Protein22%DV11g
Carbs71%DV214g
Fiber12%DV3g

PER SERVING *

Calories1310Calories from Fat440
% DAILY VALUE*
Total Fat49g75%
Saturated Fat30g150%
Trans Fat
Cholesterol175mg58%
Sodium570mg24%
Potassium260mg7%
Protein11g22%
Calories from Fat440
% DAILY VALUE*
Total Carbohydrate214g71%
Dietary Fiber3g12%
Sugars164g328%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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