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12Ingredients
┅Seconds
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water
- 2/3 cup brown sugar (packed)
- 2 tsp. molasses (or you could use Dark Brown Sugar and Omit the molasses)
- 1 cup apple cider vinegar
- 1/2 cup tomato paste
- 1 Tbsp. prepared mustard (yellow)
- 1 tsp. hickory smoke (liquid)
- 1 1/2 tsp. salt
- 1/2 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. paprika
- 2 baby back ribs (racks of)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol45mg15% |
Sodium1240mg52% |
Potassium680mg19% |
Protein14g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber2g8% |
Sugars29g |
Vitamin A10% |
Vitamin C10% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)

Joy 4 years ago
Fantastic. Baked in oven, then opened foil & broiled to get the char effect. Will definitely make again. Made sure sauce was thick enough by letting it boil and reduce down to desired consistency 1st.
Made double the second time to have enough to try on chicken. Will never buy store bought BBQ sauce again!

Bernie Montello 5 years ago
I made this. Very tasty, but did not thicken and was very runny. If I were to make this again I would use less water.

Timothy Cummings 5 years ago
perfect! i grilled them beforehand for about 25min then put them in the oven.

Weststeyn 6 years ago
The recipe was great! I did let the sauce cool down to thicken up and it worked great.