Ingredients

  • 6 medium potatoes (diced)
  • 2 cups cooked corn
  • 2 stalks celery
  • 1/2 cup onions (optional)
  • 1 teaspoon salt
  • 3 tablespoons butter (or margarine)
  • 6 tablespoons all purpose flour
  • 3 cups milk
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NutritionView more

570Calories
Sodium34%DV810mg
Fat23%DV15g
Protein37%DV19g
Carbs31%DV92g
Fiber36%DV9g

PER SERVING *

Calories570Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat8g40%
Trans Fat
Cholesterol40mg13%
Sodium810mg34%
Potassium1980mg57%
Protein19g37%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate92g31%
Dietary Fiber9g36%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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