- 2/3 cup boiling water
- 1 package Jell-O
- ice cubes
- 1/2 cup cold water
- 8 ounces Cool Whip Whipped Topping (thawed)
- 6 ounces honey (MAID Graham Pie Crust)
eileen r. 3 Jan 2016
It was delicous, I made it with sugar free strawberry jello and fat free cool whip to keep calories down.