Condensed Milk Sponge Cake Recipe | Yummly

Condensed Milk Sponge cake

JEANNIETAY'S BLOG
9Ingredients
55Minutes
320Calories
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Ingredients

US|METRIC
  • 3 eggs yolks (– I used grade B eggs which is about 60g)
  • 1 whole egg
  • 35 grams corn oil
  • 50 grams plain flour
  • 1 pinch salt
  • 50 grams condensed milk
  • 3 eggs (whites)
  • 45 grams sugar
  • 1/8 teaspoon cream of tartar (or 1/2 tsp lemon juice)
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    NutritionView More

    320Calories
    Sodium7% DV170mg
    Fat28% DV18g
    Protein22% DV11g
    Carbs10% DV29g
    Fiber0% DV0g
    Calories320Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol375mg125%
    Sodium170mg7%
    Potassium160mg5%
    Protein11g22%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber0g0%
    Sugars19g38%
    Vitamin A10%
    Vitamin C2%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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