Companys Coming Pork Roast

Pork
Companys Coming Pork Roast
12
8
60
75

Description

Your grandmother probably made a roast like this. It's a timeless favorite. Serve with your favorite sides like baked potatoes, green beans and salad.

Ingredients

  • 3 pounds boneless pork roast
  • 1/2 cup honey mustard
  • 3 tablespoons horseradish
  • 2 tablespoons brown sugar
  • 32 ounces peach halves (drained)
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons butter

Directions

  1. 1Heat oven to 350 degrees F. Place roast in shallow roasting pan and roast for 45-60 minutes.
  2. 2Meanwhile, in small bowl mix together Glaze ingredients. Spread Glaze over roast the last 20 minutes, continue roasting until internal temperature on a thermometer reads 145 degrees F. Remove roast from oven; let rest about 10 minutes.
  3. 3Place peach halves in shallow baking dish, cut side up. Sprinkle peaches with combined 2 tablespoons brown sugar and cinnamon; dot with butter. Slice roast and serve surrounded by peaches.
  4. 4While pork is resting, place peaches in oven for 15 minutes to heat through.
Discover more recipes from Pork

NutritionView more

60Calories
Sodium9%DV210mg
Fat5%DV3.5g
Protein2%DV<1g
Carbs2%DV6g
Fiber3%DV<1g

PER SERVING *

Calories60Calories from Fat35
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat2g10%
Trans Fat
Cholesterol10mg3%
Sodium210mg9%
Potassium45mg1%
Protein<1g2%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber<1g3%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.