Colorful Salad

Name: Colorful Salad
Total time: 1500 s
Yield: 2 servings
Ingredients: 1 green apples small; 1 peaches small; 2 cups lettuce assorted, bite-size pieces; 1 cup red cabbage chopped; 2 tablespoons cranberries dehydrated; 1 tablespoon peanuts; 2 tablespoons red wine vinegar; 2 tablespoons olive oil; 1 teaspoon honey; salt; ground black pepper

Madeleine Cocina

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11Ingredients

260Calories

25Minutes

Description

The colorful salad is packed with an abundance of vibrant and healthy ingredients. Lettuce and red cabbage make for a flavorful and crisp base. Sweet apples and peaches are paired with tart cranberries and crunchy peanuts for the perfect balance. A simple dressing made up of red wine vinegar, olive oil, and a bit of honey for sweetness brings the whole salad together for a healthy and filling meal lunch or dinner.

Ingredients

servings:

1 green apples (small)
1 peaches (small)
2 cups lettuce (assorted, bite-size pieces)
1 cup red cabbage (chopped)
2 tablespoons cranberries (dehydrated)
1 tablespoon peanuts
2 tablespoons red wine vinegar
2 tablespoons olive oil
1 teaspoon honey
salt
ground black pepper

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Directions

Cut the apple and peach into wedges.
In a salad bowl, place all the ingredients for the salad.
Separately, mix the ingredients for the dressing with a whisk to emulsify (including salt and pepper to taste).
Dress the salad and toss it carefully.
Serve immediately.

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