Collard Greens - Pressure Cooker Method Recipe | Yummly
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Collard Greens - Pressure Cooker Method

FOOD.COM
9Ingredients
50Minutes
110Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 bunch collard greens (fresh)
  • 1/2 cup chicken broth
  • 2 tablespoons olive oil
  • 2 tablespoons tomato puree (or 2 tablespoons diced tomatoes)
  • 1 onion (small, sliced thin)
  • 3 garlic cloves (minced)
  • 1 tablespoon balsamic vinegar
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
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    NutritionView More

    110Calories
    Sodium15% DV350mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium350mg15%
    Potassium210mg6%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A70%
    Vitamin C40%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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