Cold Winter Green Chile Stew

Name: Cold Winter Green Chile Stew
Total time: 1 h 45 min
Yield: 4
Ingredients: 1 3/4 pounds beef chuck or pork, cut in ½-inch cubes; 2 onions medium, diced; 4 garlic cloves minced; 1 1/4 pounds potatoes diced; 5 cups beef stock; 1 1/2 tablespoons salt to taste; 24 ounces green chile Hatch; 1 cup corn kernels fresh or frozen; 1 cup carrot chunks; 1 red bell pepper diced

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Miller: "Came out great doubles it and added eg noodles ki…" Read More

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Ingredients

US|METRIC

4 SERVINGS

1 3/4 lb. beef chuck (or pork, cut in ½-inch cubes)

2 onions (medium, diced)

4 garlic cloves (minced)

1 1/4 lb. potatoes (diced)

5 cups beef stock

1 1/2 Tbsp. salt (to taste)

24 oz. green chile (Hatch)

1 cup corn kernels (fresh or frozen)

1 cup carrot (chunks)

1 red bell pepper (diced)

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Miller 5 years ago

Came out great doubles it and added eg noodles kids loved it so amazing love green Chile

Cold Winter Green Chile Stew

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Reviews(1)

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