18Ingredients
230Calories
45Minutes

Ingredients

  • 16 ounces extra firm tofu (crumbled)
  • 2 tablespoons vegetable oil
  • 1 tablespoon soy sauce
  • 8 ounces rice noodles (thin)
  • 1 tablespoon sesame oil
  • 8 ounces sugar pea
  • 1 carrots (large, grated)
  • 4 scallions (minced)
  • 1/4 cup cilantro (chopped)
  • 1/4 cup mint (chopped)
  • 2 cloves garlic (minced)
  • 1 jalapeno chilies (minced)
  • 2 tablespoons minced ginger
  • 4 tablespoons fish sauce
  • 4 tablespoons warm water
  • 1 lime juice (large, only)
  • 1 tablespoon brown sugar
  • 2 teaspoons sesame oil
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NutritionView more

230Calories
Sodium40%DV950mg
Fat20%DV13g
Protein25%DV13g
Carbs6%DV18g
Fiber12%DV3g

PER SERVING *

Calories230Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol
Sodium950mg40%
Potassium330mg9%
Protein13g25%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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