Ingredients

  • 16 ounces cream cheese
  • 1/2 cup sour cream
  • 3 tablespoons fresh chives (minced, or green onions)
  • 2 tablespoons parsley
  • 1 tablespoon prepared horseradish
  • 4 teaspoons fresh lemon juice
  • 2 teaspoons worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 pound lump crab meat (fresh, picked free of shell)
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NutritionView more

550Calories
Sodium44%DV1060mg
Fat71%DV46g
Protein55%DV28g
Carbs2%DV7g
Fiber0%DV0g

PER SERVING *

Calories550Calories from Fat410
% DAILY VALUE*
Total Fat46g71%
Saturated Fat25g125%
Trans Fat
Cholesterol230mg77%
Sodium1060mg44%
Potassium630mg18%
Protein28g55%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber0g0%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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