Coffee Muffins

Madeleine Cocina
Reviews(1)
Coffee Muffins
105
13
310
45

Description

What’s better than a muffin in the morning? These Coffee Muffins are absolutely amazing and will tantalize the taste buds and leave the senses in pure bliss. They take 45 minutes to make and have 310 calories. The rich coffee flavors and aromas will pour from the oven as they bake. And after they cool, when you frost them with the creamy frosting made with sugar, instant coffee, water, cream cheese and superfine sugar, they will take you to heaven.

Ingredients

2 1/3 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 pinch salt
2 tablespoons instant coffee
1 cup milk
1/2 cup butter (melted)
2 eggs
1 cup sugar
2 tablespoons instant coffee
1 tablespoon water
150 grams cream cheese
7 tablespoons superfine sugar

Directions

1Preheat the oven to 200 degrees Celsius.
2In a bowl, sift the flour, baking powder, baking soda, and salt.
3Dissolve the coffee in the milk. Add the butter, eggs, and sugar. Mix well. Add to the flour and mix. Do not overbeat.
4Pour the butter into a muffin pan and fill about 3/4 full.
5Bake for 25 minutes.
6Take out of the oven and let the muffins cool completely.
7Dissolve the coffee in the water.
8Using an electric mixer or food processor, puree the dissolved coffee, cream cheese, and sugar until smooth.
9Cover the cool muffins with the frosting and serve.
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NutritionView more

310Calories
Sodium14%DV340mg
Fat20%DV13g
Protein10%DV5g
Carbs14%DV42g
Fiber3%DV<1g

PER SERVING *

Calories310Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol70mg23%
Sodium340mg14%
Potassium140mg4%
Protein5g10%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber<1g3%
Sugars23g46%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.