Codfish Cakes Recipe | Yummly

Codfish Cakes

O MEU TEMPERO
11Ingredients
35Minutes
190Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 250 grams codfish (cooked and shredded)
  • 2 eggs
  • 1 onion (medium, finely chopped)
  • 1 garlic clove (minced)
  • 2 tablespoons cilantro (chopped)
  • 100 grams flour
  • 1 teaspoon virgin olive oil
  • salt (to taste)
  • ground black pepper (to taste)
  • water (if needed)
  • oil (for frying)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. In a large mixing bowl, combine shredded cooked codfish, onion, garlic, cilantro and eggs.
    2. Season with salt and pepper.
    3. Mix well and add a little water, about 1-2 tablespoons, if mixture is too dry.
    View 4 More StepsDiscover more recipes from O Meu Tempero

    NutritionView More

    190Calories
    Sodium10% DV230mg
    Fat14% DV9g
    Protein12% DV6g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories190Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol105mg35%
    Sodium230mg10%
    Potassium105mg3%
    Protein6g12%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A4%
    Vitamin C4%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop