Coconut Shrimp Minis With Tropical Sauce

Hellmann's
5Ingredients
310Calories
10Minutes

Ingredients

  • 12 ounces shrimp (frozen coconut, reserve dipping sauce)
  • 1/3 cup hellmann' or best food real mayonnais
  • 5 slices muenster cheese
  • 1 leaf green leaf lettuce
  • 10 dinner rolls

Directions

  1. Cook coconut shrimp according to package directions; remove tails.
  2. Combine 2 tablespoons dipping sauce with Hellmann's® or Best Foods® Real Mayonnaise; evenly spread on bottom of rolls. Top with cheese, cooked shrimp and lettuce, then remaining rolls; secure with toothpicks. Garnish, if desired, with cubed mango, papaya or pineapple.
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NutritionView more

310Calories
Sodium18%DV420mg
Fat29%DV19g
Protein24%DV12g
Carbs8%DV23g
Fiber4%DV<1g

PER SERVING *

Calories310Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat3g15%
Trans Fat
Cholesterol135mg45%
Sodium420mg18%
Potassium125mg4%
Protein12g24%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber<1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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