Brittney H.: "This coconut and ginger biscuit recipe will be ac…" Read More
8Ingredients
830Calories
30Minutes

Flip the switch on mama's biscuits! This recipe is for Coconut and Ginger Biscuits. This delicious and flavorful recipe only contains ingredients. It's not only delicious but good for you! Don't believe us? Try this Coconut and Ginger Biscuits recipe for yourself. Let us know your thoughts about this recipe in our comments below. Or give this recipe a star rating! It's great to share your thoughts with others! Happy Cooking! We know you will love it.

Ingredients

  • 100 grams grated coconut
  • 100 grams sugar
  • 180 grams margarine
  • 1 egg
  • salt
  • 250 grams flour
  • 2 teaspoons baking powder
  • 2 teaspoons ginger (grated)

Directions

  1. Preheat oven to 200 degrees Celsius.
  2. Beat all the ingredients together, and form a moldable and buttery dough.
  3. Spread out the dough, and cut out the cookies.
  4. Place cookies on baking tray lined with a silicone mat, or parchment paper.
  5. Bake at 200 C for a few minutes, until golden.
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NutritionView more

830Calories
Sodium33%DV780mg
Fat85%DV55g
Protein20%DV10g
Carbs27%DV80g
Fiber24%DV6g

PER SERVING *

Calories830Calories from Fat500
% DAILY VALUE*
Total Fat55g85%
Saturated Fat21g105%
Trans Fat7g
Cholesterol55mg18%
Sodium780mg33%
Potassium230mg7%
Protein10g20%
Calories from Fat500
% DAILY VALUE*
Total Carbohydrate80g27%
Dietary Fiber6g24%
Sugars27g54%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Brittney H. 2 Jul 2015
This coconut and ginger biscuit recipe will be accompanying many of our meals because of its 5 star quality taste. Coconut and ginger revive the tastebuds when you bite into these medium fluffy biscuits.