Coconut Rice Noodles Recipe | Yummly
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Coconut Rice Noodles

OPEN SOURCE FOOD
12Ingredients
75Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 2 rice wine (table spoons of)
  • 2 light soy sauce (table spoons of)
  • 1 starch (table spoon of patato)
  • 2 chicken breasts (sliced)
  • 200 grams rice noodles
  • 2 cloves garlic (minced)
  • 1 onion (sliced)
  • 250 grams string bean (ends trimmed and cut in half)
  • 100 grams cherry tomatoes (cut in half)
  • 150 milliliters coconut milk
  • 2 satay sauce (table spoons of)
  • 1 red curry paste (table spoon of)
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    Directions

    1. 1. Mix marinate ingredients, add chicken, marinate minimum 1 hour.
    2. 2. Cook rice noodles according to instruction on the package.
    3. 3. Fry chicken, when lightly golden remove from wok. Clean the wok, heat 1 soon of oil, add garlic and onion. When onion change colour, add string bean, fry about 7 min.
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