Ingredients

  • 2 pounds boneless, skinless chicken breast
  • 2 1/2 limes (divided)
  • 1/4 cup low sodium vegetable broth
  • 1/2 red onion (small, sliced)
  • 1 tablespoon minced ginger
  • 1 tablespoon jalapeno (minced)
  • 1/2 cup coconut milk
  • salt
  • pepper
  • 16 collard leaves
  • 1/2 cup hummus
  • 2 carrots (peeled and julienned)
  • 1 red bell pepper (sliced into thin strips)
  • 1/2 red cabbage (small, finely shredded)
  • 2 avocados
  • 2 jalapeno (sliced thinly with seeds and membranes removed for less heat, if desired)
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NutritionView more

210Calories
Sodium9%DV220mg
Fat17%DV11g
Protein37%DV19g
Carbs4%DV13g
Fiber20%DV5g

PER SERVING *

Calories210Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat3.5g18%
Trans Fat
Cholesterol50mg17%
Sodium220mg9%
Potassium680mg19%
Protein19g37%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber5g20%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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