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9Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lb. mussels (fresh)
- 2 Tbsp. butter
- 1 cup yellow onion (chopped, 1/2 an onion)
- 2 Tbsp. minced garlic
- 1 Tbsp. green curry paste (I happened to use Thai Kitchen)
- 1 cup seafood stock
- 5.5 oz. coconut milk
- fresh parsley (or cilantro, for garnish, optional)
- crusty bread (for serving)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1580mg66% |
| Potassium2010mg57% |
| Protein60g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium20% |
| Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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