4Ingredients
200Calories
20Minutes

Ingredients

  • 3 tablespoons coconut flakes
  • 1/4 cup almonds (chopped)
  • 3 ounces dark chocolate (coarsely chopped)
  • 8 strawberries (large, halved)

Directions

  1. Dry fry the coconut flakes in a frying pan until golden and set them aside on a flat plate to cool. Put the almonds on another flat plate. Melt the chocolate in a bowl set over a pan of simmering water. Put the strawberry halves on wooden skewers and dip them in the melted chocolate. Sprinkle them with coconut flakes and almonds and leave them to cool on a flat plate.
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NutritionView more

200Calories
Sodium0%DV5mg
Fat22%DV14g
Protein6%DV3g
Carbs6%DV18g
Fiber16%DV4g

PER SERVING *

Calories200Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat7g35%
Trans Fat
Cholesterol0mg0%
Sodium5mg0%
Potassium240mg7%
Protein3g6%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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