
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides

Ingredients
US|METRIC
- 1 box lemon cake mix
- 1 1/3 cups water
- 3 large eggs
- 2/3 cup unsalted butter (melted)
- 2 teaspoons lemon zest
- 1/4 cup unsalted butter (melted)
- 1/2 cup sugar
- 1 teaspoon lemon zest
- 1 cup flour
- 1 cup confectioner's sugar
- 1/2 teaspoon lemon zest
- 2 tablespoons light cream (/half and half/milk -OR- fresh lemon juice)
- 1 cup toasted coconut
NutritionView More
420Calories
Sodium11% DV270mg
Fat32% DV21g
Protein10% DV5g
Carbs18% DV53g
Fiber8% DV2g
Calories420Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol80mg27% |
Sodium270mg11% |
Potassium105mg3% |
Protein5g10% |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber2g8% |
Sugars37g74% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(0)
