Classic Eastern North Carolina Barbecue

FOOD52
13Ingredients
35Minutes
720Calories

Ingredients

US|METRIC
  • 2 onion (quartered)
  • 2 tablespoons brown sugar
  • 1 tablespoon paprika
  • 2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 6 pounds pork shoulder
  • 3/4 cup cider vinegar
  • 4 teaspoons worcestershire sauce
  • 1 1/2 teaspoons crush flake pepper red
  • 1 1/2 teaspoons sugar
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon cayenne pepper
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    NutritionView More

    720Calories
    Sodium49% DV1170mg
    Fat49% DV32g
    Protein178% DV91g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories720Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol305mg102%
    Sodium1170mg49%
    Potassium1700mg49%
    Protein91g178%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A15%
    Vitamin C15%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.