12Ingredients
190Calories
50Minutes

Ingredients

  • 2 cups dry pasta (about 8 oz, about 4 cups cooked)
  • 1/2 onion (medium chopped)
  • 1 stalk celery (chopped)
  • 1 teaspoon butter
  • 1 can cream of celery soup (10 oz can)
  • 1/2 cup milk
  • 1 cup frozen peas
  • 1/2 cup panko bread crumbs
  • 1/4 cup grated parmesan cheese
  • 2 tablespoons butter (melted)
  • salt
  • pepper
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NutritionView more

190Calories
Sodium29%DV700mg
Fat17%DV11g
Protein14%DV7g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories190Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol30mg10%
Sodium700mg29%
Potassium230mg7%
Protein7g14%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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