Classic Steak Sauce Recipe | Yummly
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Classic Steak Sauce

FOOD REPUBLIC
39Ingredients
65Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 tablespoon olive oil
  • 1 tablespoon minced garlic
  • 1/4 cup shallot (minced)
  • 1/2 cup dried porcini (rehydrated in 1 cup water)
  • 1/4 cup red wine
  • 1/4 cup white vinegar
  • 1/4 cup sherry vinegar
  • 1/4 cup lemon juice
  • 1/2 cup worcestershire sauce
  • 1/2 cup mushroom (rehydration liquid)
  • 1 teaspoon lemon zest
  • 3 teaspoons salt (smoked)
  • 1 teaspoon smoked paprika
  • 3 teaspoons ground black pepper
  • 1 teaspoon red chili flakes
  • 1 teaspoon Herbs de Provence
  • 1/4 cup cane sugar
  • 14 ounces tomato puree
  • 2 tablespoons Dijon mustard
  • 1/4 cup molasses
  • 1 tablespoon olive oil
  • 3 tablespoons minced garlic
  • 1/4 cup shallot (minced)
  • 5 teaspoons minced ginger
  • 1/2 cup dried porcini (rehydrated in 1 cup water)
  • 1/4 cup mirin
  • 1/4 cup white vinegar
  • 1/2 cup vinegar (rice, vinegar)
  • 1/2 cup soy sauce
  • 2 tablespoons sesame oil
  • 1/2 cup mushroom (rehydration liquid)
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon ground sichuan pepper
  • 1/2 cup cane sugar
  • 14 ounces tomato puree
  • 2 tablespoons gochujang
  • 2 tablespoons sambal (chili)
  • 1/2 teaspoon chinese mustard
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