Classic Spaghetti and Meatballs Recipe | Yummly

Classic Spaghetti and Meatballs

SHE WEARS MANY HATS
19Ingredients
90Minutes
910Calories
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Ingredients

US|METRIC
  • 1/4 cup extra-virgin olive oil
  • 1 onion (medium, chopped, about 1 cup)
  • 70 ounces plum tomatoes (with their liquid, or two 28-ounce cans + one 14-ounce can; just make sure you total 70 ounces in canned plum tomatoes)
  • 1/2 teaspoon red pepper flakes
  • 3 bay leaves (dried)
  • salt
  • pepper
  • 1 pound ground beef
  • 1 cup dry breadcrumbs (finely crumbled)
  • 1 cup freshly grated Parmesan
  • 1/4 cup Italian parsley (chopped fresh)
  • 2 cloves garlic (minced)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 large egg (beaten)
  • all purpose flour (for dredging)
  • 1/4 cup olive oil
  • 1/4 cup vegetable oil
  • 1 pound spaghetti (or favorite pasta)
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    NutritionView More

    910Calories
    Sodium41% DV990mg
    Fat71% DV46g
    Protein73% DV37g
    Carbs29% DV87g
    Fiber28% DV7g
    Calories910Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat11g55%
    Trans Fat1g
    Cholesterol100mg33%
    Sodium990mg41%
    Potassium1300mg37%
    Protein37g73%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate87g29%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A70%
    Vitamin C80%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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