Classic Smashed Burgers Recipe | Yummly

Classic Smashed Burgers

SERIOUS EATS(2)
Stephanie Wallin: "Tastes wonderful!! Will definitely be making agai…" Read More
7Ingredients
40Minutes
460Calories
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Ingredients

US|METRIC
  • 1/2 teaspoon vegetable oil
  • 20 ounces ground beef (divided into four 4-ounce portions, see note)
  • kosher salt
  • freshly ground black pepper
  • cheese slices (if desired, optional)
  • condiments (Toppings and, as desired)
  • 4 burger buns (toasted)
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    NutritionView More

    460Calories
    Sodium23% DV560mg
    Fat40% DV26g
    Protein65% DV33g
    Carbs7% DV22g
    Fiber4% DV<1g
    Calories460Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat11g55%
    Trans Fat1.5g
    Cholesterol105mg35%
    Sodium560mg23%
    Potassium480mg14%
    Protein33g65%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C0%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Stephanie Wallin 2 years ago
    Tastes wonderful!! Will definitely be making again! Can't wait to try other seasonings on days I want a different taste, but just salt and pepper was great!
    Underwood 2 years ago
    Smash the burgers till they almost fall apart. Makes a great double cheeseburger

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