Ingredients

  • 1 red onion (medium, sliced into thin half moons)
  • 3 cloves garlic (minced)
  • 1 tablespoon bacon grease (plus more if needed)
  • 2 pounds cross rib roast (beef, preferably grass-fed)
  • 1/4 cup apple cider vinegar (I like this brand)
  • 1/2 cup chicken broth
  • 1/2 tablespoon raw honey (optional)
  • 1 tablespoon coconut aminos (buy here if can’t find locally)
  • 1/4 teaspoon red pepper flakes (use more or less to adjust spiciness)
  • sea salt
  • black pepper
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NutritionView more

710Calories
Sodium17%DV400mg
Fat78%DV51g
Protein100%DV51g
Carbs3%DV9g
Fiber4%DV1g

PER SERVING *

Calories710Calories from Fat460
% DAILY VALUE*
Total Fat51g78%
Saturated Fat20g100%
Trans Fat
Cholesterol175mg58%
Sodium400mg17%
Potassium890mg25%
Protein51g100%
Calories from Fat460
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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