13Ingredients
740Calories
45Minutes

Ingredients

  • 8 ounces elbow macaroni
  • 1 cup mayo (Best Foods, Hellman’s, I’m also a mayo snob)
  • 2 tablespoons seasoned rice vinegar
  • 1 tablespoon dijon mustard
  • 1 teaspoon granulated sugar
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup celery (diced small)
  • 1/2 cup diced onion
  • 1 cup diced ham
  • 6 hardboiled eggs (chopped)
  • 1/2 cup cheddar cheese (cubed small)
  • 1 cup dill pickles (diced small)
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NutritionView more

740Calories
Sodium95%DV2290mg
Fat60%DV39g
Protein63%DV32g
Carbs22%DV65g
Fiber16%DV4g

PER SERVING *

Calories740Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat10g50%
Trans Fat
Cholesterol380mg127%
Sodium2290mg95%
Potassium560mg16%
Protein32g63%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate65g22%
Dietary Fiber4g16%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Was very tasty but I omitted the celery because we don’t care for it in salad.