- 4 cups elbow macaroni (uncooked)
- 1 cup mayonnaise
- 1/4 cup distilled white vinegar
- 2/3 cup white sugar
- 2 1/2 tablespoons yellow mustard (prepared)
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1 onion (large, chopped)
- 2 stalks celery (chopped)
- 1 green bell pepper (seeded and chopped)
- 1/4 cup grated carrot (optional)
- 2 tablespoons pimento peppers (chopped, optional)
|Calories780Calories from Fat190|
|% DAILY VALUE|
|Calories from Fat190|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Waylen 25 days ago
i traded white vinegar for apple cider vinegar, and added shredded cheddar cheese. 3 of us polished off almost the whole thing with our dinner
sandy reese 25 May 2018
Excellent! i used gluten free macaroni but other than that it was very good.
G. 24 Apr 2018
Heavenly. I would make this again and share the recipe.
SarahMorgan 3 Apr 2018
This salad turned out pretty yummy, although I didn't use anywhere near the amount of sugar the recipe called for. I'm not a fan of sweet macaroni salad. I didn't have celery or pimentos but it worked well with diced cucumbers and both red and green bell peppers. I also used Dijon mustard instead of yellow for a little kick.
Susan R. 21 Mar 2018
I really like this macaroni salad as long as I use HALF the amount of sugar. I think it’s way too sweet with the amount of sugar on the recipe. LOVE it with that one adjustment.
Elizabeth DeLauder 22 Dec 2017
It was really good, I had to stop myself from eating it. I did add paprika and garlic powder. I’m sure everyone at my workplace will love it too c:
Carolyum 16 Nov 2017
This was my grandmother's recipe also with the additions of sweet pickles and tomatoes, not pimentos or mustard. I'm 72 which makes this a very old family recipe.
Jackie Castillero 2 Jul 2017
Amazing. I've seriously made it so many times already, but without the mustard, and still comes out so tasty!!
ann tutor 12 Jun 2017
Made this for a pool party and everyone loved it! Added cherry tomatoes for a little extra pop of taste. Will definitely make again!
Hodge 21 May 2017
One of the best mac salads I ever made everyone loved it and wanted recipe!
Dana R. 15 Apr 2017
It was delish! I will definitely be making this one again. Made it the night before at it was fabulous the next day.