First time I've ever made a green bean casserole and it was easy and turned out great!

great great great great

It’s good I add a little Tony’s a little salt and a dash of Worcestershire I also add a little bit more French onions and it calls for and I do the garlic pepper ones on the inside and the normal ones on top and I top it with a little bit of ranch seasoning

I didn’t use milk and I had a family size can of cream of mushroom so I had to eyeball it I thought it taste just like all the other times I’ve made cream of mushroom but my daughter thought it had a bit of spice to it which I believe was due to the barbecue sauce from the ribs laying next to it

Great recipe! love it everytime. I add water chestnuts to give it a nice crunch. Everyone loves it!

This turned out well. I think adding mushrooms would have kicked this up a notch and will try that next time I make this.

perfect and just as i remember the classic. it was a huge hit at Thanksgiving. ive made ones before that didnt use the cannned soup and they just aren't as good. and i make EVERYTHING from scratch so from me that's saying something. this recipe is also super simple. bonus!

It turned out very good for my first time making this dish.

Excellent! I added mushrooms. Could have used some salt. Will use this recipe again.

Not bad for my first time. It’s missing something that would give it an extra kick...🤔

Always good. A classic

This was perfect, first time making it and everyone loved it.

very good. wouldnt change anything.

People couldn't get enough of this recipe!! new family favorite!

turned out very good,made it with cream of chicken soup instead of cream of mushroom soup.its all gone accept a dirty dish

turned out great and very easy!

the casserole turned out very well. It was easy to prepare. And taste delicious

Fantastic classic recipe. Simple, yet tasty.

Just as i remembered it. Great job Yummy!

aweaome recipe. my go to from now on

Exactly how we like it!

my family loved it. yes i willmmake it again

Never used milk before. It added good flavor.

We loved it! It was quick and easy. I also used the evaporated milk, turned out great.

Great! Added pepperoni slices, Vidalia onions, soya sauce, a fresh Parmesan cheese.

Yummy, a little runny but overall taste was amazing

Very easy and tasty. Everyone enjoyed this dish.

Absolutely delicious! I've made this before, but never with evaporated milk. i think it makes all the difference.

Made it for Thanksgiving and it turned out great!