Carol Allred: "Never made banana bread with nutmeg in it. Turned…" Read More
11Ingredients
170Calories
65Minutes

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup granulated sugar
  • 5 bananas (very ripe)
  • 1 teaspoon vanilla
  • 1/2 cup vegetable oil
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
Read Directions

NutritionView more

170Calories
Sodium9%DV220mg
Fat9%DV6g
Protein4%DV2g
Carbs9%DV27g
Fiber4%DV1g

PER SERVING *

Calories170Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol20mg7%
Sodium220mg9%
Potassium125mg4%
Protein2g4%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber1g4%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Carol Allred 28 days ago
Never made banana bread with nutmeg in it. Turned out great and yummy.
Turn out great .no mods , made it just the way the recipe is written ! Yes i’ll make it again .
Shirley 19 Aug 2017
This bread was moist and very tasty. I did add a tad bit of allspice to the recipe, but I would have enjoyed it either way.
Rachel J. 13 Jul 2017
not enough for two loaves, needs more baking powder (very little rise)