7Ingredients
Calories
45Minutes

Ingredients

  • 21 pork fillets (in one piece, ready to cook)
  • 2 Orange (unwaxed, filleted, juice retained)
  • 1 clove garlic (finely chopped)
  • 3 sprigs thyme leaves (Lemon, chopped)
  • 1 tablespoon honey
  • 4 tablespoons olive oil
  • 1 tablespoon parsley (chopped)
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