Citrus Shrimp and Avocado Salad Recipe | Yummly

Citrus Shrimp and Avocado Salad

FOODIE CRUSH(31)
Lorraine: "Delicious. Great flavour combination." Read More
10Ingredients
25Minutes
450Calories
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Ingredients

US|METRIC
  • 1 pound shrimp (medium Pan-Seared Citrus, 31/40)
  • 8 cups greens (such as arugula, spinach, or spring mix)
  • lemon
  • extra-virgin olive oil
  • 1/2 lemon (or ½ orange)
  • 1 avocado (sliced or diced)
  • 1 shallot (minced)
  • 4 ounces toasted sliced almonds
  • kosher salt
  • freshly ground black pepper
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    NutritionView More

    450Calories
    Sodium22% DV530mg
    Fat45% DV29g
    Protein63% DV32g
    Carbs8% DV24g
    Fiber40% DV10g
    Calories450Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol170mg57%
    Sodium530mg22%
    Potassium1070mg31%
    Protein32g63%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber10g40%
    Sugars2g4%
    Vitamin A10%
    Vitamin C100%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(31)

    Brett 20 days ago
    This needs something more. It isn't really satisfying as is.
    Lorraine a month ago
    Delicious. Great flavour combination.
    Vera Trujillo 2 months ago
    Added pasta, love this salad
    Saccasan 3 months ago
    Enjoyed eating it! Will definitely make it again.
    Parker 3 months ago
    Yum!! I usually don’t modify recipes but because I had just purchased a bunch of cilantro I used that instead of parsley and also added some to my spring mix. I also added mango because I love mango. I’ll definitely make this again especially since summer is finally here!
    Nancy Nagle 4 months ago
    A perfect spring/summer recipe...full of flavor!
    Jeff 4 months ago
    Very good yes I will make it again
    Dominic Morgan 6 months ago
    Great and very delicious I love this dish.
    Memory_error 7 months ago
    Really liked this dish. It was light and fresh. Got the spot and it was easy to make. I did not change then recipe
    Rachel Langer 7 months ago
    Yummy! Very light! I’d definitely make It again, but I may want to add a side with it
    Lorena L. 8 months ago
    Very tasty. Used frozen shrimp.
    Tara Rodriguez 8 months ago
    Would make again, but missing a few ingredients needed to cook the shrimp. Need orange, lemon, garlic, parsley, and additional shallot
    Caitlin Moon 9 months ago
    The whole family loved it!
    Latham 9 months ago
    A little bland and not enough complexity with ingredients
    Heather a year ago
    My entire family loves this we put it on crostini as an app crostini has a thin layer of goat cheese on it We had it again over pasta so delicious
    Robert Brown a year ago
    It was very good A different taste for sue but very good!
    Stacey a year ago
    Tasty- Will make again
    Li a year ago
    It turned out amazing!!!!
    Jennifer Russell a year ago
    It was very good. I used lime instead of oj and lemon juice. delicious
    Walker a year ago
    well, i used lines instead of oranges and i uincluded the zest. it was pretty darn good!
    Mariel a year ago
    Delicious! I would totally make this again!
    Glen Gray a year ago
    Super good just make it
    Teresa a year ago
    Amazing!!!!! I made the citrus shrimp with the onion so I didn't add onion to the salad afterwards. This wood be a tasty summer salad if you cooled the shrimp also!
    Laura a year ago
    This was great! Will be making it again.
    Lorraine Scott a year ago
    Amazing!!! This will be a go to for years to come! Was great without toasting the almonds! Next time I’ll add asparagus- I served warm and threw in fresh greens which wilted- so good either hot or cold!!!
    Greg H. a year ago
    Super quick and easy to make and was a great healthy choice for dinner. Light but tasty!
    Mulham Al Kabra a year ago
    Really good and quite tasty. Only thing with the recipe is it should have clearly mentioned that I had to have gotten a whole set of other ingredients for the citrus shrimps
    Jaz JB a year ago
    Dee-licious!!! You’ll LOVE it! Pretty easy to make...just make sure you follow the pan seared shrimp recipie prior to making the rest of the entree!
    Jenny MacColl 2 years ago
    This dish had great flavor, would definitely make it again!
    Mel Keech 2 years ago
    Great! The pairing of the shrimp and avocado is yummy.

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