5
170
20

Ingredients

  • 1/4 cup granulated sugar
  • 1 tablespoon McCormick® Ground Cinnamon
  • 1/4 cup butter (melted)
  • 2 tablespoons brown sugar (packed)
  • 16 ounces refrigerated buttermilk biscuits (8 biscuits)

Directions

  1. Mix granulated sugar and cinnamon in medium bowl. Mix butter and brown sugar in small bowl. Set aside. Cut out center of biscuits with small round cookie cutter. (Or use the cap of the cinnamon bottle to cut out the donut hole. Just be sure to flour the cap to prevent the dough from sticking.)
  2. Grill donuts and donut holes over medium-low heat 4 to 6 minutes per side. Brush with butter mixture just before removing from grill. Toss immediately in cinnamon sugar. Serve with fresh fruit and whipped cream, if desired.
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NutritionView more

170Calories
Sodium4%DV85mg
Fat18%DV12g
Protein0%DV0g
Carbs6%DV19g
Fiber4%DV1g

PER SERVING *

Calories170Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat7g35%
Trans Fat
Cholesterol30mg10%
Sodium85mg4%
Potassium20mg1%
Protein0g0%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber1g4%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.