Ingredients
- 1 1/2 cups brown sugar (loosely packed)
- 1/2 cup canola oil
- 2 eggs
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- 2 1/2 cups all purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 1/2 cups rhubarb (cut into 1/4-inch pieces)
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/4 cup flour
- 4 tablespoons butter (melted)
- 2 tablespoons cinnamon
NutritionView more
230Calories
Sodium10%DV250mg
Fat14%DV9g
Protein6%DV3g
Carbs11%DV34g
Fiber4%DV1g
PER SERVING *
| Calories230Calories from Fat80 |
| % DAILY VALUE* |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium250mg10% |
| Potassium115mg3% |
| Protein3g6% |
| Calories from Fat80 |
| % DAILY VALUE* |
| Total Carbohydrate34g11% |
| Dietary Fiber1g4% |
| Sugars20g40% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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