11Ingredients
340Calories
75Minutes

Ingredients

  • 3/4 cup buttermilk (warm, plus 3 tablespoons buttermilk or milk)
  • 1 stick unsalted butter (melted and cooled until warm)
  • 3 large eggs (lightly beaten)
  • 4 1/4 cups flour (all-purpose)
  • 1/4 cup sugar
  • 2 1/4 teaspoons yeast (instant or rapid-rise)
  • salt
  • 3/4 cup light brown sugar (packed)
  • 2 teaspoons cinnamon
  • 1/4 teaspoon cloves
  • 3 tablespoons cream cheese (softened)
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NutritionView more

340Calories
Sodium5%DV115mg
Fat17%DV11g
Protein14%DV7g
Carbs18%DV53g
Fiber8%DV2g

PER SERVING *

Calories340Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol80mg27%
Sodium115mg5%
Potassium125mg4%
Protein7g14%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate53g18%
Dietary Fiber2g8%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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