Cinnamon Rolls

Sobre Dulce y Salado
Reviews(1)
Cinnamon Rolls
20
10
190
80

Description

Nothing says it is the weekend like a Saturday morning breakfast of warm gooey cinnamon rolls. These homemade cinnamon rolls will give Ikea and Cinnabon a run for their money. It is important when making the cinnamon rolls to allow for plenty of time for the dough to rise, otherwise you will end up with flat rather than fluffy pastries. This recipe does not include instructions for an icing, but you can add one if you like.

Ingredients

100 grams butter (melted)
500 milliliters milk
2 packages dry yeast
1/2 teaspoon salt
120 grams sugar
800 grams flour
100 grams butter
80 grams sugar
2 tablespoons cinnamon (ground)
1 eggs (beaten)

Directions

1Add the melted butter and milk to a cooking pot and mix it at low flame.
2Add the yeast to a large bowl, then pour in half of the butter and milk mixture. Once the yeast has dissolved, add the rest of the mixture, salt, sugar, and 500 grams of the flour, and beat until you obtain a dough.
3Slowly add the rest of the flour and mix until the dough separates from the bowl.
4Sprinkle flour over the dough, cover it with a kitchen towel, and let it sit for 30 minutes in a warm place.
5Preheat the oven to 250 degrees Celsius.
6Beat the dough and sprinkle flour on it until it is easy to remove it from your hands.
7Place the dough on the countertop and flatten it using a rolling pin.
8Mix 100 grams butter, 80 grams sugar, and the cinnamon in a small bowl, and spread it over the dough.
9Roll the dough and cut slices about 2 centimeters each.
10Place the rolls on a cooking tray lined with parchment paper and let them sit for 30 minutes.
11Brush the egg over the cinnamon rolls, bake for 5 to 10 minutes, remove them from the oven, let them cool off, and serve.
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NutritionView more

190Calories
Sodium4%DV95mg
Fat9%DV6g
Protein8%DV4g
Carbs10%DV29g
Fiber4%DV1g

PER SERVING *

Calories190Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat3.5g18%
Trans Fat
Cholesterol25mg8%
Sodium95mg4%
Potassium75mg2%
Protein4g8%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber1g4%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.