Cinnamon Roll Bread Recipe | Yummly
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Cinnamon Roll Bread

KITCHENAID
16Ingredients
105Minutes
500Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1/2 cup milk (125 mL, warm)
  • 1 1/2 teaspoons active dry yeast
  • 1 tablespoon granulated sugar (13 g, PLUS 1/4 cup granulated sugar, 50 g, separated)
  • 2 1/4 cups all-purpose flour (270 g)
  • 1 large egg (57g, at room temperature)
  • 4 tablespoons butter (57g, melted)
  • 1/2 teaspoon salt
  • 4 tablespoons butter (57 g, room temperature, for filling)
  • 1/2 cup brown sugar (100 g)
  • 2 teaspoons cinnamon
  • 3 tablespoons butter (43 g, room temperature, for icing)
  • 1/2 cup cream cheese (60 g)
  • 2 cups powdered sugar (1-2 cups, 125-250 g, depending on desired thickness of icing)
  • 1/2 teaspoon vanilla paste
  • 1 pinch salt (for icing)
  • 1 tablespoon milk (15 mL, or heavy cream, if needed, for icing)
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    Directions

    1. SPECIAL EQUIPMENT: KitchenAid® Bread Bowl with Baking Lid; KitchenAid® Artisan Stand Mixer with dough hook attachment; parchment paper; kitchen scale; pastry spatula; spray oil
    2. Fill the KitchenAid® Bread Bowl with hot tap water to warm the ceramic, then pat dry.
    3. Place the warm milk and 1 tablespoon of sugar into the Bread Bowl and sprinkle the yeast overtop. Gently whisk to incorporate, then allow yeast to bloom for 3-5 minutes.
    View 12 More StepsDiscover more recipes from KitchenAid

    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol85mg28%
    Sodium370mg15%
    Potassium130mg4%
    Protein7g14%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber2g8%
    Sugars41g82%
    Vitamin A15%
    Vitamin C0%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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