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Cinnamon Cake
AS RECEITAS LÁ DE CASADescription
It doesn't get much better than the combinatin of apple, sugar, cinnamon, and walnuts (plus others). Fennel seeds may seem out of the blue but they are actually in keeping with the spiced quality of the cake, adding their own brand of licorice flavor. The apple is folded into the batter, but the walnuts are sprinkled over the batter in the pan before baking, and jam is brushed over the top once it's out of the oven.
Ingredients
Directions
- Preheat the oven to 356°C.
- Grease a baking sheet with margarine and sprinkle with flour. Set aside.
- Peel and core the apple. Dice or thinly slice. Set aside.
NutritionView More
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| Calories630Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium110mg5% |
| Potassium280mg8% |
| Protein17g33% |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber4g16% |
| Sugars63g126% |
| Vitamin A8% |
| Vitamin C6% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.