- 1/2 cup almondmilk (Silk®)
- 1/2 cup oats (whole grain)
- 1/4 cup plain greek yogurt
- 1/4 cup unsweetened applesauce (or freshly grated apple)
- 1/2 teaspoon cinnamon
|Calories100Calories from Fat20|
|% DAILY VALUE|
|Calories from Fat20|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
PCakee a year ago
made it for the first time came out nasty used the whole grain oats but i will retry it and use the regular oats next time and give it another review after but right now i have to say its a 1 star
Jules a year ago
Delicious. Would make again
Dark Lord a year ago
This is a very tasty, easy, and quick breakfast.
Malina 2 years ago
Tastes great! My first time making overnight oats, and I wasn't sure if I'd like it, especially cold, but it was good. I usually like applesauce in my oatmeal so I thought this was a good one to start with. I used steel cut oats and they came out just fine, not chewy or anything.
Marnie 2 years ago
Blegh Too much applesauce not enough yogurt was not my favorite
Andrea Roos 2 years ago
I added brown sugar and nutmeg to my tastes, and put in dices apples. Turned out really good! I only eat it cold.
Bassieh 2 years ago
Tasted really good. Im new to overnight Oats. Servings were a little bit smaller then expected but im trying to adjust.
Ceontre 2 years ago
It turned out like the picture but I just couldn't keep that down, has a horrible after taste.
al 3 years ago
I'm giving this four stars because I think the ingredients are great, but I have decided I am not an overnight oats kind of gal. I loved this recipe with just the Greek yogurt, applesauce, cinnamon and granola Instead of leaving it overnight I just ate it right away. I love having a little crunch and felt like it tasted great without leaving overnight. If you like overnight oats you will love this!