Cilantro and Baby Corn Salad

COOKING AND COOKING
8Ingredients
20Minutes
150Calories

Ingredients

US|METRIC
  • 1 baby corn (canned, 398 ml, drained and cut into 1-inch pieces)
  • 1/2 cup chopped fresh cilantro
  • 2 cups sliced cucumber (thinly)
  • 3/4 cup black olive (sliced)
  • 2 tablespoons olive oil
  • fresh lemon juice (as much as you like)
  • salt
  • pepper
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    NutritionView More

    150Calories
    Sodium23% DV560mg
    Fat20% DV13g
    Protein2% DV1g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories150Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium560mg23%
    Potassium210mg6%
    Protein1g2%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A8%
    Vitamin C35%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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