12Ingredients
460Calories
30Minutes

Ingredients

  • 2 cups fresh cilantro (packed)
  • 1/2 cup olive oil
  • 1/3 cup roasted salted pistachios
  • 1 teaspoon lime zest (finely grated)
  • 2 tablespoons fresh lime juice
  • 1 clove garlic
  • 2 poblanos (large, or 1 -2 cans green chilies, drained)
  • 4 ears corn (or about 3 c kernels)
  • 1 red onion (large, cut into 4 wedges, I used a white onion)
  • 3 tomatoes (sliced for color, optional)
  • 12 ounces fusilli
  • 1 1/2 cups queso fresco cheese (crumbled)
Read Directions

NutritionView more

460Calories
Sodium5%DV130mg
Fat40%DV26g
Protein24%DV12g
Carbs16%DV48g
Fiber16%DV4g

PER SERVING *

Calories460Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat6g30%
Trans Fat
Cholesterol20mg7%
Sodium130mg5%
Potassium550mg16%
Protein12g24%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate48g16%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User